Creamy Dip

INGREDIENTS:
1 8-oz. package of cream cheese
1/2 cup sour cream
2 TBL milk 
1/2 t. garlic powder
2 TBL chopped onion
1 TBL. Worcestershire sauce 
2-4 dashes of Tabasco Sauce
1/4 - 1/3 cup diced green pepper
1 small package of dried beef, chopped
1/2 cup chopped pecans


DIRECTIONS:
Mix together until smooth: cream cheese, sour cream, and milk. Add in garlic powder, onion, Worcestershire, tabasco, green pepper and dried beef and mix well. Top with pecans. 
Spread into a sprayed casserole dish.  Bake at 350 until heated through and bubbly.  Is good with Triscuits, but it will be yummy with just about any kind of dip vehicle. I actually think this is better cold than warm, but some people like it hot. I think it can easily get too salty with the worcestershire and dried beef, so you might need to add more cream cheese or sour cream.