Wow- this was so easy and so good!
INGREDIENTS:
1 roll of refrigerated chocolate chip cookie dough
8 oz of cream cheese, softened (I used low-fat)
1/2 cup of sugar
1 egg
DIRECTIONS:
Preheat oven to 350. In a small bowl, beat cream cheese, sugar and egg. In an 8 inch square baking pan, line half the cookie dough down as the crust. Pour in the cream cheese mixture and top with remaining cookie dough. Cook for 35-40 minutes and let cool. Refrigerate at least 4 hours, or until chilled. Cut into bars and enjoy!
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