Thursday, November 17, 2011

Pumpkin Chocolate Chip Muffins

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From Hillary

INGREDIENTS:
1 2/3 cup flour
1 cup sugar
1 T pumpkin pie spice
1 tsp baking soda
1/4 tsp baking powder
sprinke of salt
2 large eggs
1 (16 oz) can plain pumpkin
1 stick butter (melted)
1 cup mini chocolate chips

DIRECTIONS:
Preheat oven to 350 degrees. Grease muffin pan. Mix all dry ingredients thoroughly in large bowl. In another bowl break eggs, add pumpkin, add butter and whisk until well blended. Stir in chocolate chips. Add to dry ingredients and stir until just blended. Bake 20-25 minutes. Remove from pan and cool. Makes 18 full size muffins. (I made mine in mini-muffin pans because I like the smaller ones for the kids!)

1 comment:

  1. these look so delicious! Came over from Made By YOu Monday, and so glad I did! Would love for you to come link up to my Tasty Tuesday party going on now. http://nap-timecreations.blogspot.com/2011/11/broccoli-cheese-soup-and-tasty-tuesday.html

    ReplyDelete