Sunday, April 1, 2012

Napa Asian Slaw

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INGREDIENTS:
1 TBL soy sauce
1 TBL sesame oil
1 TBL rice vinegar
1 1/2 TBL sweet chili sauce
1 tsp peeled/grated ginger
1/4 tsp crushed red pepper
2 cups thinly sliced Napa cabbage
1/2 cup julienne-cut yellow squash
1/2 cup matchstick carrot
1/4 cup cut green onions

DIRECTIONS:
Combine first 6 ingredients in a large bowl. Add remaining ingredients and toss well. Let stand 10 minutes.

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