Monday, October 22, 2012

Vanilla French Toast

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INGREDIENTS:

  • 2 eggs
  • 1/2 cup 2% milk
  • 1 tablespoon sugar
  • 1 teaspoon vanilla extract
  • Pinch salt
  • 6 slices texas toast bread
  • strawberries
  • granola
  • whipped cream
  • pure vanilla syrup
DIRECTIONS:
In a shallow bowl, beat eggs; add the milk, sugar, vanilla and salt. Soak bread for 30 seconds on each side. Cook on a greased hot griddle until golden brown on both sides and cooked through. Top with strawberries, granola, whipped cream (homemade is the best!), and pure vanilla syrup (my husband recently traveled and brought some home that was from New Zealand... so good!). 

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