Monster Cookies

INGREDIENTS:
1 stick of butter
1 1/4 cups brown sugar (packed)
1 cup white sugar
3 eggs
1 tsp vanilla
1/2 tsp corn syrup
2 tsp baking soda
1 1/2 cups peanut butter
4 1/2 cups oats
1 cup M&Ms
1/2 cup chocolate chips

DIRECTIONS:
Preheat oven to 350. Cream the butter, sugars, eggs, vanilla and corn syrup using a mixer. Add in the baking soda and peanut butter. Mix well. Add in oats. Mix. Add in M&Ms. Mix. Add in chocolate chips. Mix. Scoop by small spoonfuls onto the cookie sheet. Cook for 12 minutes. Enjoy!!



My favorite part of this recipe is that you can also put the spoonfuls/cookie sheets in the freezer until solid, and then transport into a ziplock freezer bag to cook at a later time. One of the things I hate about making homemade cookies is the massive amount it always makes, but this is perfect to save for another time, or to send a long with a meal for someone who just had a baby or is sick. Love it!