We make these for picnics, boating, camping, etc. A great alternative to the standard sandwich!
INGREDIENTS:
Marzetti Southwest Ranch Dip
Lunchmeat (We use turkey and ham)
Cheese (I use pepper jack)
Lettuce (shredded)
Tortilla Shells (I use tomato basil)
Spread dip onto tortilla shells. Layer lunchmeat, cheese and lettuce. Roll up and wrap in foil or plastic wrap. Stays good in a cooler or you can eat immediately!
No comments:
Post a Comment