Saturday, March 12, 2011
Spinach and Blue Chicken
I totally threw this together with left over ingredients I had around the house-and it was so good!
INGREDIENTS:
Chicken Breast cut into chunks
Italian Dressing
Spinach
Blue Cheese Crumbles
Butter/Olive Oil
DIRECTIONS:
Marinate chicken breast in italian dressing for at least an hour (the longer, the better!). Place in a skillet with a little butter to cook until no longer pink. Add spinach leaves (more butter at this point) and some blue cheese crumbles. Heat until spinach leaves are wilted.
Very yummy!
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